Forest Farm

Forest Farm, located in Scotland, stands out as a pioneer in the organic dairy industry. Founded in 1998 as Scotland's first organic dairy farm, it has been a cornerstone for organic dairy production and innovation. The farm is renowned for its extensive range of over 100 gelato flavors made from organic milk, attracting more than 250,000 visitors each year.

Owned by Anthony and Anne Willis since 1989, Forest Farm operates with a small herd of organic cows, ensuring the quality and sustainability of its milk production. The farm's gelato is meticulously crafted in small batches within its dedicated creamery and gelato kitchen, emphasizing quality and artisanal methods.

A testament to its excellence, Forest Farm was awarded the title of the UK's best ice cream parlour for 2026 by the Ice Cream Alliance, highlighting its continued commitment to producing high-quality dairy products.

Modified: 2026/07/15

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