Dairy Farmers of Wisconsin
Location and Facilities
Dairy Farmers of Wisconsin is based in Madison, Wisconsin, a central hub in America's Dairyland. The organization collaborates with a multitude of local farms and cheese manufacturers across the state. Wisconsin is famously known as the "Cheese State" in the United States, recognized for its steadfast commitment to quality and innovation in dairy production.
Financial Performance
While specific financial figures for Dairy Farmers of Wisconsin are not publicly available due to its role as a state-sanctioned promotional entity, the broader annual value of Wisconsin's dairy industry surpasses $45 billion. This underscores the significant impact of the organization's initiatives to enhance sales and consumption of Wisconsin dairy products, especially cheese.
Key Events
A notable achievement for Dairy Farmers of Wisconsin is the release of the 2025 Wisconsin Cheese Trends Report. This report identifies key industry trends, including the impact of international culinary culture, the increasing demand for artisanal and specialty cheeses, and shifting consumer preferences towards high-quality handcrafted dairy products.
Additionally, the organization launched the 'Born to Dairy' campaign, which uniquely combines authentic farm life with humor. This campaign made its debut through events at the Expo, providing farmers with branded merchandise and creating an engaging experience for both professionals and consumers.
Future Plans
According to the latest trends report, Dairy Farmers of Wisconsin intends to continue promoting Wisconsin cheese on a global scale. Their strategy includes partnering with international markets and diversifying product lines to meet varied culinary tastes. The organization is also dedicated to sustainable practices and advancements in cheese production to sustain its leadership in the dairy industry.
Conclusion
Dairy Farmers of Wisconsin is vital in maintaining Wisconsin's prestigious standing in the global dairy market. Their unwavering focus on quality, tradition, and innovation not only supports local farmers and producers but also ensures that consumers worldwide enjoy the finest dairy products. As noted by Michelle Trowbridge, the Director of Retail Channel Marketing for Dairy Farmers of Wisconsin, the state's specialty cheese sales grew more than four times faster than the rest of the market last year.
Modified: 2025/09/28