College of Agriculture, Food and Rural Enterprise (CAFRE)

The College of Agriculture, Food and Rural Enterprise (CAFRE) is launching an important initiative to enhance the agricultural landscape in Northern Ireland. This initiative involves the creation of a network of 'Innovation Farms' aimed at promoting sustainable agricultural practices.

Location

The initiative is based in Northern Ireland, which is integral to CAFRE's goal of showcasing and implementing sustainable farming techniques in the region.

Important Events

CAFRE plans to select seven dairy farms and seven beef farms to be part of this innovative project. These farms will serve as models for demonstrating cutting-edge sustainable practices that align with the Department of Agriculture, Environment and Rural Affairs' (DAERA) Sustainable Agriculture Programme.

The initiative will be supported by technologists, advisers, and scheme support staff, facilitating knowledge sharing and practical demonstrations on these Innovation Farms.

Company Plans

Through this project, CAFRE aims to lead the way in sustainable agriculture by providing resources and expertise to demonstrate the benefits and feasibility of sustainable practices in the dairy and beef sectors. This initiative is a significant step in promoting environmental stewardship and sustainable development within the agricultural community.

Modified: 2026/01/23

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