Centre for Food Safety (CFS)

The Centre for Food Safety (CFS) has played a pivotal role in enhancing trade relations with Mainland China through strategic export agreements. These initiatives are crucial for maintaining the flow of dairy products and ensuring regulatory compliance across borders.

Collaborations and Agreements

The CFS collaborated closely with the Environment and Ecology Bureau (EEB) and the Trade and Industry Department to finalize agreements with the General Administration of Customs of the People's Republic of China (GACC). These agreements are designed to streamline the process of exporting dairy products to Mainland China, ensuring they meet the necessary safety and quality standards.

This collaboration underscores the CFS's commitment to supporting the dairy industry by facilitating smoother trade operations and reducing barriers to entry in the Chinese market. By working with these departments, the CFS helps ensure that dairy exports are compliant with international standards, thereby promoting both safety and efficiency in trade practices.

Modified: 2025/11/04

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