Image source:
 

Canadian Food Inspection Agency (CFIA)

The Canadian Food Inspection Agency (CFIA) is Canada's national food safety regulator, playing a critical role in ensuring the safety and quality of food products throughout the country. Headquartered in Ottawa, Ontario, CFIA operates numerous offices and facilities across Canada, dedicated to enforcing standards to protect consumers and the food supply chain.

Key Responsibilities and Management

The CFIA's mandate covers a wide range of responsibilities, including food safety, animal health, and plant protection. The agency is tasked with the inspection of food products, investigation of food safety incidents, and providing guidance on food regulations. The CFIA is led by a President, supported by a team of professionals specializing in different aspects of food safety and regulation. Its operations are critical to maintaining consumer confidence in Canada's food products.

Significant Events

Recently, the CFIA has been in the spotlight due to its involvement in an investigation into a listeria outbreak. This outbreak was linked to plant-based milk products that were co-manufactured by Joriki, a notable company in the sector. The CFIA’s investigation led to a public rebuke of Joriki, emphasizing the importance of compliance with safety standards in food production. The agency’s swift action highlights its commitment to public health and the enforcement of stringent safety regulations.

Financial Indicators and Resources

The CFIA operates as a government agency funded by federal allocations. While specific financial indicators such as annual budget figures can fluctuate based on government priorities and needs, the CFIA's budget is substantial, reflecting the crucial nature of its work in food safety and regulatory compliance.

Future Plans

Looking forward, the CFIA has plans to enhance its monitoring and inspection capabilities, leveraging advanced technologies to improve efficiency and effectiveness. The agency aims to continue its work in protecting Canadian consumers and the food supply, ensuring that it remains at the forefront of food safety regulation internationally.

References

For more detailed information on the CFIA’s role and activities, visit the official website at www.inspection.gc.ca.

Modified: 2025/04/22


Milkypedia is a digital project by the international publishing house Dairynews.today, serving as an encyclopedia of the global dairy industry.

It is a living, organic, and comprehensive database of the industry, accessible to everyone online.

Milkypedia by Dairynews.today compiles data on countries and key regions involved in milk production, as well as on companies and prominent figures working in the dairy sector.

Milkypedia by Dairynews.today is an automated system created by the publishing house's developers and Artificial Intelligence. The dairy industry encyclopedia independently updates data on each element. The source and database for Milkypedia are derived from the information published on the Dairynews.today news agency website.

Feedback for developers: ads@dairynews.today