Argentine Dairy Association (APyMIL)
The Argentine Dairy Association, known as APyMIL, is a prominent advocate for changes in the milk payment structure within Argentina's dairy industry. The association is focused on promoting a system that remunerates milk based on its solid content rather than just volume. This shift is seen as a pivotal move towards enhancing the profitability and competitiveness of dairy producers in the region.
Advocacy for Payment Based on Quality
APyMIL has been vocal in its demand for adjustments in how milk payments are calculated. The association argues that by basing payments on the composition of milk solids, rather than volume, a more equitable and fair system can be established for producers. This approach is expected to incentivize higher quality production, which in turn, benefits both farmers and the broader dairy industry.
The initiative is part of APyMIL's broader strategy to ensure the sustainability of dairy farming in Argentina. The association has been actively engaging with various stakeholders to garner support for this proposal, underscoring its potential to enhance the economic viability of the sector.
Engagement with Stakeholders
APyMIL's efforts extend to active engagement with key stakeholders in the dairy industry to build consensus around this proposed change. The association believes that with collective support, the transition to a solids-based payment system can significantly improve the economic landscape for dairy farmers, ensuring long-term sustainability and growth.
Modified: 2026/01/22