Nicaragua's Dairy Industry Overview

Nicaragua is a significant producer of dairy products in Central America, recognized for its growing dairy industry and strategic participation in trade agreements such as the Central America-Dominican Republic Free Trade Agreement (CAFTA). This agreement aims to reduce tariffs and promote trade between the U.S. and six Central American countries, including Nicaragua, providing an opportunity to expand its dairy exports.

Dairy Cattle Population

As of the latest statistics, Nicaragua has approximately 1.1 million dairy cattle, playing a crucial role in the country's agricultural sector.

Milk Production Volume

The annual milk production in Nicaragua is estimated to be around 1.4 billion liters, making it one of the largest producers in the region and contributing significantly to the local economy.

Milk Processing Volume

Nicaragua processes approximately 800 million liters of milk annually, with a rising trend as technology and infrastructure continue to develop.

Cheese Production Volume

Cheese is a popular dairy product in Nicaragua, with an annual production volume of about 60,000 metric tons. The country is known for its traditional cheeses like queso fresco.

Milk Powder and Whey Production

The production volume for milk powder and whey is approximately 10,000 metric tons per year, servicing both domestic needs and export markets.

Key Dairy Plants

• Centrolac: One of the largest dairy processors in the country, focusing on a wide range of dairy products.
• Eskimo: Known for its ice cream, yogurt, and other dairy goods.

Key Dairy Farms

• Santa Emilia Farm: A significant contributor to local milk supply and known for sustainable farming practices.
• La Esmeralda Dairy Farm: Renowned for its quality dairy cattle and innovative farming techniques.

Export of Dairy Products

Annually, Nicaragua exports around $150 million worth of dairy products, primarily to the United States, El Salvador, and other Central American nations.

Import of Dairy Products

The import volume is relatively low, at about $20 million annually, indicating a strong domestic production capability.

Dairy Market Events

Recent years have seen Nicaragua invest in expanding its dairy processing capacities and participating in international dairy fairs to enhance its presence in the global market. Participation in CAFTA continues to open opportunities for increased exports to the U.S. market, further strengthening Nicaragua's dairy sector. With over 112,000 farms actively contributing, the dairy production in Nicaragua is seeing steady growth, marking a 1.6% increase in 2024.

Modified: 2025/02/04

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