Ireland's Dairy Industry Overview
Ireland is globally recognized for its substantial contribution to dairy production, largely due to its lush green pastures and temperate climate, which create ideal conditions for dairy farming. The industry is a vital component of the Irish economy, producing high-quality products celebrated worldwide.
Dairy Cattle and Milk Production
The country is home to approximately 1.5 million dairy cattle, contributing to an annual milk production of about 8.3 billion liters. In 2025, milk production reached a record high of 8.8 billion liters, driven by favorable grass growth, which significantly boosted milk yields.
Milk Processing and Cheese Production
Advanced processing facilities in Ireland handle roughly 7.9 billion liters of milk each year. The nation boasts a strong cheese production sector, with an annual output of approximately 250,000 metric tons. Additionally, Ireland produces around 300,000 metric tons of milk powder and whey annually, reflecting a diverse range of dairy products.
Key Dairy Enterprises
Prominent companies such as Ornua, Kinisla (formerly Kerry Dairy Ireland), Glanbia Ireland, and Dairygold play integral roles in the sector. These enterprises are heavily involved in processing, marketing, exporting activities, and cheese production.
Export and Import of Dairy Products
Ireland exports approximately 1.4 billion liters of milk equivalent annually, with primary markets in the EU, US, and Asia. The export value reaches around €6 billion per year, escalating to €7.3 billion in 2025, with strong performances in Europe, the UK, and North America. Imports remain relatively low, at about 100 million liters of milk equivalent.
Recent Developments and Market Events
Recent developments include stabilized raw milk prices following a mid-2023 surge and significant leadership changes, such as Cesar França's appointment at Ornua. In 2024, Kinisla increased milk payments to 53.5 cents per liter, while Lakeland Dairies set their July price at 48.25c/l. Sustainability initiatives are advancing, exemplified by Greenhills Farm's solar project partnership with Ørsted. Challenges arise from potential economic impacts of losing the nitrates derogation and trade dynamics influenced by potential EU-US agreements. Retail dynamics are shifting, affecting farmers' margins, as seen in milk price wars between Lidl and Aldi.
Trends and Innovations
The Irish Cattle Breeding Federation reported notable trends in dairy and beef sire usage, with 848,705 artificial insemination (AI) serves recorded in 2026. The outbreak of bovine tuberculosis in County Wicklow is causing significant financial strain on local farms. Ornua focuses on maximizing value from Irish dairy by consolidating member relations and market routes into a single platform. In 2025, Ireland recorded a total of 2,283,107 calf births, with Cork and Tipperary leading in numbers. The Irish dairy industry is transitioning from bulk commodities to high-value protein products. Ireland's largest dairy processing cooperative, Tirlán Co-op, returned to 100% farmer ownership. The west coast of Ireland experiences the highest grass growth rates, with Mayo and Leitrim recording significant increases. Ireland holds the second highest organic milk price in the EU, encouraging more farmers to evaluate organic production. The Baileys Champion Dairy Cow competition highlights the high quality of Irish dairy cream and serves as a platform to showcase the excellence of Holstein Friesian dairy herds across the country.
The country is facing issues with low milk prices and high input costs affecting dairy farmers. The Irish Creamery Milk Suppliers' Association (ICMSA) has expressed concern over the sustained low milk prices and high input costs affecting dairy farmers in Ireland. Over 10% of genotyped dairy-bred calves from Ireland were exported in 2026, according to DAFM data. The National Genotyping Programme continues to expand, significantly impacting herd performance evaluations.
Positive results for Irish dairy farmers who transitioned to Fleckvieh cattle. Irish farmers, including John and Chloe Caplice from Co. Tipperary, have seen increased profits after switching from British Friesians to Fleckvieh cattle. This shift has proven financially beneficial amidst market volatility.
Ryan McElhinney's farm in Donegal has been recognized for its excellence in dairy and beef production. The farm, located near Letterkenny, County Donegal, has gained recognition by winning a dairy farmer finisher award from Foyle Food Group. It ranks among the top 5% nationally for the Economic Breeding Index (EBI), showcasing superior performance in milk and fertility.
Ireland remains a leader in water quality among European dairy producers. The dairy sector supports 54,000 full-time jobs and generates €17.6 billion across 17,000 farm families, underscoring its economic significance. Dermot and Adam Phibbs are enhancing their dairy farm in Blessington, Co. Wicklow. The Phibbs supply liquid milk to Tirlán, with their herd comprising 60% spring-calving and 40% autumn-calving cows. The farm is located in County Wicklow, Ireland.
Recent dairy sales in Ireland have seen strong prices for cattle. At Gortatlea Mart in County Kerry, Ireland, a recent dairy sale saw limited but strong movement of dairy stock. Irish dairy farms experienced a significant increase in income in 2025. The average income for Irish dairy farms rose to €153,319 in 2025, marking a 41% increase from the previous year. This growth was driven by a 4.8% rise in milk production and an increase in milk prices.
Irish milk intake from January to May 2026 decreased by 0.7% compared to the same period in 2025, despite a rise in butter production. Between January and May 2026, the total volume of Irish domestic milk intake was estimated at 3.55 billion liters, marking a 0.7% decrease from the same period in 2025, according to the Central Statistics Office (CSO). This decline equates to a reduction of 25 million liters year-on-year. Nonetheless, when compared with the same timeframe in 2024, there was an increase of 228.1 million liters, or 6.9%. Despite the reduction in milk intake, improvements were noted in milk quality.
Dale Farm's competitive pricing was favorable compared to the average milk prices in Northern Ireland and the Republic of Ireland. Dale Farm paid an average milk price of 40.38 pence per litre after transport costs, resulting in a total payout of £409 million to its farmers.
The event discusses the restructuring of the Irish Hereford Prime breed bonus. According to Sean Cassidy, discussions will cover the latest updates on the restructuring of the Irish Hereford Prime breed bonus.
The campaign aims to celebrate Ireland's pasture-based farming and emphasize the National Dairy Council's Guarantee. Dairygold plans to transition and maintain its cheese supply agreements directly from its primary facilities in Ireland. The cooperative aims to strengthen its Irish dairy and agricultural infrastructure and expand its health and nutrition division.
Modified: 2026/07/10
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